–Wolfgang Puck
Get an authentic hands-on culinary experience in Samui by taking a master’s class at the luxurious Intercontinental Koh Samui Resort. Before you cook, you’ll visit a local market with the hotel’s very own Chef Tao to learn about produce unique to Thailand and meet the farmers. At the end of class, take a seat with stunning views of the ocean and enjoy your culinary creations. If you’re looking for things to do with kids or things to do when it rains in Samui, this is a great rainy-day adventure.
They also have a master class in mixing cocktails, or for something more unique, you can join their master class for fruit and vegetable carvings.
Location:
Taling Ngam
Rates:
Adults – 4,120 THB
Children – 2,060 THB
Inclusions:
– Transportation to market
– Ingredients
– Handouts (recipe cards with photos)
– A glass of wine during the meal
Pricing and scheduling are subject to change.
Class Schedule:
Private cooking classes are to be arranged with the dedicated F&B Team of Intercontinental Koh Samui Resort. The class consists of a market visit followed by a Thai cooking class.
10:30am – Briefing at Serene lobby café & bar
10:45am – Depart to market
11:00am – Explore the market and shop for ingredients
11:45am – Return to the resort
12:00pm – Introduction to the ingredients
12:20pm – Start cooking
01:30pm – Enjoy the food
02:15pm – End
Cancellation Policy:
– Any cancelation 6 hours prior to service will not be chargeable.
– Cancelation less than 6 hours prior will be subject to 50% cancelation fee
– Cancelation less than 3 hours prior to service will be subject to a 100% cancelation fee
Booking/Reservation:
Kindly contact your dedicated Guest Experience Specialist
*Please note that rates are subject to change at the time of booking.
